Variety Rice – Mozis Menu

Prawn / Jhinga / Shrimp Dum Biryani

Mozi Hassan — Mon, 03 Jul 2017 20:59:08 +0000

Biryani is probably one of the most well-known and beloved Indian dishes to many people. Prawn / Jhinga / Shrimp Dum Biryani is a popular Indian / Pakistani dish made with marinated shrimp and cooked rice along with herbs and spices.The variety of colors and textures of this Prawn / Jhinga […]

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South Indian Tomato Rice / Thakkali Sadam

Mozi Hassan — Sat, 25 Mar 2017 00:27:18 +0000

South Indian Tomato Rice / Thakkali Sadam is an easy to make South Indian dish. This recipe is a great way to enjoy your extra tomatoes to make a delicious lunch or dinner. This Tomato Rice is truly flavorful because it is mixed with chopped tomatoes, shallots, and masalas; so […]

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Coconut Rice / Thengai Sadam / Kobbari Annam

Mozi Hassan — Thu, 02 Mar 2017 00:35:09 +0000

Coconut Rice / Thengai Sadam / Kobbari Annam is another traditional South Indian variety rice. It is a special dish that is made during festivals. And best of all, this recipe is super simple and easy to make. Once you try this coconut rice, you will see how quickly it […]

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Turmeric Rice / Pilaf / Pulao / Pulav / Yellow Rice

Mozi Hassan — Wed, 22 Feb 2017 02:35:05 +0000

Turmeric Rice / Pilaf / Pulao / Pulav / Yellow Rice is a versatile choice for any platter because of its color and flavor. It is a rich dish with very few ingredients. Different people have different ways of making it. It is a great choice for lunch. You can […]

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Carrot Pulao / Carrot Pilaf / Carrot Pulav / Carrot Rice

Mozi Hassan — Wed, 01 Feb 2017 01:58:49 +0000

Let me just start by saying that taking a lunch box to the office or school does not have to be a boring affair. So I’m trying to be creative and have been scouting for easy-to-make and colorful food recipes. Carrot Pulao / Carrot Pilaf / Carrot Pulav / Carrot Rice […]

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Tamarind Rice / Puliyodharai / Puli Sadam / Pulihora

Mozi Hassan — Tue, 17 Jan 2017 02:06:29 +0000

Tamarind rice is a common dish in South India. It is usually made for lunch and for special occasions. I heard that in some places, it is a special dish for the baby shower function (along with other varieties of mixed rice). People usually pack it for long travels. The Pulikaichal […]

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